Gary Maclean's Scottish Kitchen (Hardback)
Maclean, Gary (Author)
Available for Order
£26.00
Scotland's larder has some of the world's most sought-after food. Its phenomenal beef, fish and shellfish are unrivalled - from langoustines to black puddings, from hot smoked salmon to Shetland mussels. Now, with his inimitable flair for flavour and expert hands-on approach, Gary Maclean - Scotland's National Chef and MasterChef: The Professionals winner - gathers together the best of Scottish cookery from its historic beginnings to where we are today. With over 100 recipes, the book will connect you to the landscapes, history and produce that make Scotland's kitchens so distinctive, from tre...
ISBN (SKU)
9781785303890
Pages
288
Weight
1124g
Dimensions
254x199x27
Imprint
Black & White Publishing
Published
27, April, 2022
Genres
Food & Drink
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