ARGONAUT BOOKS

Masala's exhilarating secrets hide in every Indian family's spice tin - cook and spice mistress Sarina Kamini's recipes will bring them to life in your kitchen. Reviews 'If there's one book that speaks of heritage, culture, family and the magic of spices, it is Sarina Kamini's What We Call Masala. From the moment I picked up this gripping and beautifully written cookbook, I knew it was a masterpiece. Filled with personal stories and insightful use of spices from both culinary and health perspectives that reflect her Kashmiri-Hindu heritage, I can't wait to de...Read More