The River Cottage edible seashore handbook (Hardback)
Wright, John (Author)
Available for Order
£18.99
In the fifth of the River Cottage Handbook series, John Wright revealsthe rich pickings to be had on the seashore - and the team at RiverCottage explain how to cook them to perfection.
Reviews
'A perfect, and beautiful, book for beginners or intermediate-level shore-foragers'Guy Dimond, Time OutWhether you're an avid forager or simply keen to try something new, here's the ideal guide to wild food on our coastline. It covers around 40 seaside species in depth, so you can safely gather your ingredients, confident that they are both edible and ecologically sound...
ISBN (SKU)
9780747595311
Pages
240
Weight
488g
Dimensions
198x129x24
Imprint
Bloomsbury
Published
03, May, 2009
Genres
Food & Drink
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